Desserts
    July 22, 2017

    Til Papdi

    Ingredients: 1 cup white sesame seeds 1/4 cup sugar 2-3 tsp ghee Method: Dry roast sesame seeds in a heated…
    Desserts
    August 3, 2017

    Til-Gul Poli

    Ingredients: For Stuffing 1/4 cup Sesame Seeds 1/4 cup roasted Peanut powder 1/2 cup grated Jaggery / Gul 1/4 tsp…
    Desserts
    July 19, 2017

    Moong Dal Halwa

    Ingredients: 1 cup Ghee 1 cup yellow moong dal flour 2 cup hot milk 5-6 Almonds 5-6 Pistachios 5-6 Cashewnuts…
    Maharashtrian
    August 8, 2017

    Maharashtrian Style Kakdichi Amti (Cucumber Gravy Recipe)

    Ingredients: 1 Cucumber,chopped into medium cubes 2 Green Chilli, sliced 1/2 cup Tamarind Water 1 pinch Sugar Salt , to…
    Maharashtrian
    August 4, 2017

    Baingan Bharta

    Ingredients: Big Green Baingan/Eggplant 2 tsp Oil 4~5 Green Chilies t tsp Cumin Seeds 1 tbsp Peanut 2 tbsp Coconut…
    Maharashtrian
    August 8, 2017

    Khandeshi Shev Bhaji

    Ingredients: To grind together Onions – 2 medium, finely sliced Dried coconut – 5 tbsp, grated or sliced Garlic –…
    Desserts
    July 24, 2017

    Til Laddu

    Ingredients: 250 grm white sesame seeds 1 tblsp grated dry coconut 1 cup Peanut 250 grm chikki’s jaggery Cardamom Powder…
    Desserts
    July 11, 2017

    How to make Puran Poli

      [ingredients title=”Ingredients”] Split Bengal gram (chana dal) 1 1/4 cups Jaggery (gur) grated 1 1/2 cups Saffron (kesar) a pinch Green cardamom…
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